Clelia Buratti

Clelia Buratti is a food, wine and travel writer based in Italy. She has working experience in food and wine and related fields across Europe. She has lived in London, Dublin, Madrid, Barcelona, Lisboa and Oporto and she speaks Italian, English, Spanish and Portuguese. She holds a Master Degree of Business Administration from Marche Polytechnic University, a Master of Italian Gastronomy and Tourism from the University of Gastronomic Sciences and a Master of Food and Wine Law.

Articles by Clelia Buratti

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